Low Carb Coleslaw Onion Soup - Slow Cooker

2 bags (14 oz size) coleslaw (or 1 head cabbage shredded)
1 medium size onion, diced
2 celery stalks, diced
1 green bell pepper, diced
1 carrot, diced
1 can (14 oz) diced tomatoes
1 can (8 oz) tomato sauce
2 garlic cloves, grated
1 box (26 oz) beef stock
2 cups water
1/2 pkt dry onion soup mix, more or less to taste

Put all ingredients in slow cooker, stirring to combine.

Set slow cooker at LOW, cover and cook for 5 to 6 hours or until cabbage is tender.

Serve with low-carb bread or crackers.

Will serve 4.