Sunday, April 20, 2014

Cajun Chicken And Rice Casserole Recipe

1 cup rice, uncooked
2 cups water or broth
2 cups frozen onion/celery/pepper seasoning blend
4 to 6 pieces chicken (your choice)
2 to 3 Tbsp Cajun seasoning mix

Preheat your oven to 350 degrees. Lightly oil a casserole dish.

Pour the rice, water or broth, and frozen seasoning blend in the casserole and gently stir to combine.

Lay the chicken on top, then sprinkle the Cajun seasoning all over.

Cover tightly and bake in preheated oven for 1 hour or until chicken is thoroughly cooked and rice is tender.

Will serve 4 to 6.

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