Cooking allows people to express themselves by turning food into culinary pieces of art that are full of robust flavor and zest. Cooking can be very easy if you have the proper knowledge to assist you. Simply read the advice found in the following article, and you can have a great time cooking.
Know the gender of your eggplant! There are both male and female eggplants, and it pays to know the difference. The seeds of an eggplant can be very bitter. A female eggplant's seeds have a tendency to be more bitter than those of a male eggplant. You can identify a male eggplant by its base - it will be smooth and round, whereas the female base is more oval in shape and deeply indented.
Prevent your pie crust from burning at the edges by wrapping the outer edge of crust in aluminum foil for the first part of the pie's baking time. The outside edge always cooks faster than the portion that covers the filling, so the ring of foil can help to slow down the browning process.
Freeze some ice tea and other cold drinks up in ice cube trays. You can use the frozen drink cubes as ice on those particularly hot days. That way, your drink won't be diluted by the quickly melting ice cubes. It makes for a nice change, not having to run back and forth to the refrigerator, just to top off your drink glass.
When adding flour or cornstarch to drippings for making gravy, whisk the ingredient into a bit of water to create a slurry and pour this liquid into the pan, instead of just dumping in the dry ingredients. This will prevent unappealing lumps in your gravy, and it makes it easier to add just a bit of thickener at a time.
Keep whole, rather than ground, spices on hand. Unground cinnamon sticks, nutmeg, and peppercorns last much longer than their ground counterparts. Just use a fine grater or mortar and pestle to grate them into your dish when needed. Their flavors will stay fresh much longer and save you from the costs of replacing your spices.
In conclusion, cooking lets people create the food masterpiece. Cooking can be easy if you have a wealth of knowledge, and if you use the knowledge found in this article, you can learn to cook or increase the cooking knowledge you already have, then your dishes can be full of flavor.
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