Friday, September 12, 2014

Helpful Tips For Becoming A Great Home Cook!

While there are some fabulous and some not so fabulous chefs out there, everyone has a thing or two to learn when it comes to cooking. Cooking is one of those skills that each one of us is constantly improving over the course of our lives. If you are looking for immediate improvements to your cooking skills, this article can help! Make use of the tips below in order to improve your cooking skills in the short- and long-term.

When you are baking pastry crusts, try increasing the cooking time a bit. Let the crust go beyond light tan to a deeper, golden shade. The caramelizing of the sugar in pie crust gives it crispness and extra sweetness.

Partially freezing meat makes it easier to slice it into thin strips. This is especially helpful if you are preparing an Oriental dish. When the meat is partially frozen, it is much easier to slice and doesn't tear or stretch. After slicing the meat, allow it to completely thaw to ensure that it cooks evenly.

To make your French fries crispier, let the raw potatoes soak for about half an hour in cold water prior to frying. When your potatoes soak up cold fluids, their fibers are reinforced. This means that they will hold up better to the heat necessary for the frying process.

This type of seasoning can be added to all types of foods other than meat. Try roasted pumpkin seeds sprinkled with the seasoning for a tasty snack or mix it in your scrambled eggs. Simply sprinkling on these kinds of seasonings can turn your dish into an instant hit.

When you do this, the mushroom will become absorbent and soak up the water. Try using a clean, wet cloth and wiping them off instead.

The downside of tasty ingredients like garlic and onions is that their flavors and smells transfer to your hands. Rub your hands thoroughly on the interior of a stainless steel sink after working with garlic or other odoriferous cooking ingredients. Not only will your hands smell better, but the next food you touch won't have a garlicky smell.

When cooking vegetables, it is a good idea to use chicken broth. Try cooking your veggies in chicken broth. It adds a nice flavor, and the veggies will not stick to the pan. Chicken broth can be found at any grocery store, and is very low priced.

This way, your fruit will last for a longer period time. In addition, you will then be able to indulge in fruits that aren't in season.

When certain recipes call for milk or water, try adding some other liquids that you would see fit to experiment with flavors. For example, you might try chicken broth or beef broth instead of water in a meat dish. You might even try fruit juice when cooking certain veggies. Other dairy products such as buttermilk or sour cream can be used in place of milk. Substituting the liquid in a dish can add nutrient content, flavor or both.

Finding ways to improve your cooking is a wonderful experience! Cooking is just as fun as eating. Hopefully, the article you read here provided some great information on how you can improve upon your own cooking skills, or perhaps it has inspired you to search for newer and better ways to cook! Cooking is a skill you will need for life!

No comments:

Post a Comment