Wednesday, December 19, 2012

Burnt Toast, Ways To Avoid Ruining Your Food

If you took a poll, meals would probably rank high as the most enjoyable time of the day for people. It can be made even more fun when the cook really knows what he or she is doing in the kitchen. The information on cooking contained herein will make meals prepared by even experts just a bit better.

Use fresh ingredients instead of frozen or dried ones for your cooking for the best results. Fresh ingredients can really enhance the flavor of your meal, as well as be more economical to prepare.

Do you enjoy the flavor of fresh basil? Take a bunch of the basil and set it in a glass. Add water until the stems are covered. Keep it on the kitchen counter and it will stay fresh for weeks. You can even grow new basil plants if you feel like changing the water every day or so. The stems will sprout roots; that's the wonder of plant life. Trim or cut the basil regularly to encourage growth and you will be able to enjoy fresh basil!

Keeping waffles or pancakes warm after you have prepared them can be a challenge. Warm your oven to 300 degrees. Place each smaller batch on a plate in the oven while you complete the next.

Tofu and beans are great sources of protein that can easily be added to your diet. Both are readily available in grocery stores. Tofu can be pan-fried with some seasonings, and makes a tasty meat alternative. Boiling the beans and then including them in a hearty vegetarian chili is also a wonderful dish for a cold winter night.

When seasoning your food, add the seasonings gradually rather than dumping it all in at once. When you use this method, you will be more in control of the flavor and can limit over using your ingredients.

Know the right care for wood cutting boards. Exposure to moisture or dryness can damage a wooden board easily. If you have to clean your cutting board, use a sponge rather than immersing it in soapy water. You can find oil designed for cutting boards to maintain yours. Be sure to let your cutting board dry completely before you use it again.

When you consume a great meal, it's an enjoyable experience all around. Perhaps you are under the impression that it takes a lot of training to be a skilled cook, but that is not the case. Anyone in the world can become a good cook. This article should have given you the tools you need to start cooking.

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